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Buy pure A2 Gir Cow Bilona Ghee, traditionally prepared from cultured curd using the bilona method. Made from the milk of indigenous Gir cows, this ghee is slow-churned, naturally aromatic, and free from preservatives or additives.

Ideal for daily cooking, Ayurveda, and wellness, Oroveda’s A2 Gir cow bilona ghee is available in 500 ml and 1 litre glass jars with delivery across India.

Gir Cow Bilona Ghee

Key Highlights:

• Made from A2 milk of indigenous Gir cows

• Curd-churned using the traditional bilona method

• 100% natural, chemical-free & preservative-free

• Rich aroma, golden texture & authentic taste

• Suitable for daily cooking and Ayurvedic use

Health Benefits:

• Boosts digestion & immunity

• Supports heart, joint & brain health

• Promotes glowing skin & hormonal balance

• Enhances energy, strength & metabolism

• Recognized as an Ayurvedic superfood

Ingredients:

• Gir Cow Milk

• Cultured Curd (Dahi)

Traditional Process:

1. Fresh gir cow milk boiled & cooled

2. Natural curd prepared

3. Curd hand-churned with Bilona method

4. Butter slow-heated to extract golden ghee

Usage:

• Cooking, pooja, skincare & baby massage

• Suitable for daily consumption

Storage:

• Store in a cool, dry place away from sunlight

• Shelf life: 9–12 months

Packaging:

• Available in 500 ml | 1 Litre (Glass Jar)

Tagline:
“Tradition in Every Drop.”

FAQ SECTION

Q1. What is A2 Gir Cow Bilona Ghee?

A2 Gir Cow Bilona Ghee is prepared from the milk of indigenous Gir cows using the traditional bilona (curd-churning) method.

Q2. Is bilona ghee and A2 ghee the same?

Bilona refers to the method, while A2 refers to the milk type. True bilona ghee made from A2 milk offers maximum purity and nutrition.

Q3. Is A2 Gir cow ghee good for daily cooking?

Yes, it is traditionally used for daily cooking and Ayurveda due to its easy digestibility and natural fats.

Q4. What is the price of A2 Gir Cow Bilona Ghee?

Prices vary based on quantity. Oroveda offers 500 ml and 1 litre glass jar options.